Description

Air Fryer Apples are a quick, healthy, and delicious dessert perfect for satisfying your sweet tooth. Made with cinnamon, vanilla, and optional honey or maple syrup, this simple recipe is perfect for a warm, tender treat after any meal.

Ingredients

4 medium apples, cored and sliced

1 tablespoon cinnamon

1 tablespoon honey or maple syrup (optional)

1 teaspoon lemon juice

1/4 teaspoon vanilla extract

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Instructions

Preheat your air fryer to 350°F (175°C).
In a large bowl, toss the apple slices with cinnamon, honey or maple syrup (if using), lemon juice, and vanilla extract.
Arrange the seasoned apple slices in a single layer in the air fryer basket.
Air fry for 10-12 minutes, shaking the basket halfway through cooking.
Once the apples are tender and slightly caramelized, remove them from the air fryer.
Serve immediately as a warm snack or dessert.

Notes

You can skip the honey or maple syrup for a sugar-free version.

For added crunch, top with crushed nuts like walnuts or pecans.

Air fryer apples can be stored in an airtight container in the fridge for up to 2 days.

Reheat leftovers in the air fryer for 2-3 minutes at 350°F.

Prep Time: 5 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Air Frying
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 95 kcal