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Beach Peach Lemonade Cocktail


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  • Author: Cheryl
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

A light, fruity, and refreshing nonalcoholic drink featuring juicy peach, crisp cucumber, and bright lemonade. Perfect for warm afternoons, brunch gatherings, or a relaxing summer treat.


Ingredients

2 oz cucumber juice

1 oz peach syrup

3 oz chilled lemonade

1 oz peach nectar

Fresh peach slices

Lemon slices

Ice cubes

Fresh mint leaves (optional)


Instructions

  1. Fill a cocktail shaker with ice cubes to chill the drink thoroughly.
  2. Add cucumber juice, peach syrup, chilled lemonade, and peach nectar to the shaker.
  3. Secure the lid and shake well for about 15 seconds until fully chilled.
  4. Fill a tall glass with fresh ice cubes.
  5. Strain the mixture into the prepared glass.
  6. Garnish with fresh peach slices, a lemon slice, and mint leaves if desired. Serve immediately.

Notes

Add sparkling water for a fizzy variation.

Squeeze in fresh lemon juice for a tarter flavor.

Blend all ingredients with ice for a frozen version.

Muddle fresh peach slices in the shaker for a stronger peach flavor.

For make-ahead preparation, mix liquids without ice and refrigerate up to 24 hours. Stir and pour over fresh ice before serving.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 95 kcal
  • Sugar: 20 g
  • Sodium: 15 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg