Description

These Butterfinger Caramel Crunch Bars are the ultimate sweet and crunchy treat, with layers of graham crackers, gooey caramel, mini marshmallows, and a sprinkling of Butterfinger bites, all topped off with a rich chocolate drizzle.

Ingredients

6 ½ sheets graham crackers

2 cups mini marshmallows

1 (11 oz) bag caramel bits (or unwrapped caramels)

2 tablespoons milk

1 (10 oz) bag Butterfinger bites, coarsely chopped

2 ounces semi-sweet chocolate (for drizzle)

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Instructions

Prepare a 9x9-inch baking pan by lining it with aluminum foil, leaving an overhang on the sides for easy removal. Lightly coat the foil with cooking spray.
Arrange the graham crackers in a single layer at the bottom of the pan, breaking them as needed to fit.
Evenly distribute the mini marshmallows over the graham crackers.
In a microwave-safe bowl, heat the caramel bits and milk, starting with 1 minute on high. Stir the mixture and continue microwaving in 30-second bursts until the caramel is fully melted.
Gently pour and spread the melted caramel over the marshmallows, ensuring even coverage. The heat will slightly melt the marshmallows, which is expected. The goal is for the caramel to seep through and stick to the graham crackers.
Sprinkle the coarsely chopped Butterfinger pieces over the caramel layer, pressing them down into the marshmallow-caramel mixture.
Melt the semi-sweet chocolate in the microwave in 30-second intervals until smooth, and then drizzle it over the top of the Butterfinger layer.
Refrigerate the pan for about 1 hour or until everything is set.
Once chilled and firm, use the foil overhangs to lift the bar out of the pan. Peel away the foil and slice the set mixture into bars.

Notes

These bars can be stored at room temperature in an airtight container for up to a week.

For a nutty twist, add chopped peanuts or almonds to the Butterfinger layer.

If you prefer a peanut butter flavor, melt some peanut butter with butter and drizzle over the top instead of chocolate.

These bars can be made ahead and stored for several days, perfect for parties or gatherings.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 bar
Calories: 210
Sugar: 18g
Sodium: 95mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg