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Chocolate Greek Yogurt Mousse


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  • Author: Cheryl
  • Total Time: 35 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

This Chocolate Greek Yogurt Mousse is a rich, creamy, and protein-packed dessert that satisfies chocolate cravings without the guilt. Made with Greek yogurt, cocoa powder, and natural sweeteners, this healthy chocolate mousse is an easy, no-bake treat perfect for any occasion.


Ingredients

1 cup Greek yogurt (full-fat or low-fat)

2 tablespoons unsweetened cocoa powder

2 tablespoons honey or maple syrup

1 teaspoon vanilla extract

1/4 teaspoon salt

2 tablespoons milk (dairy or non-dairy, as needed for consistency)

Optional toppings: dark chocolate shavings, fresh berries, chopped nuts


Instructions

  1. In a mixing bowl, whisk together Greek yogurt, cocoa powder, honey (or maple syrup), vanilla extract, and salt until smooth.
  2. If the mousse is too thick, add 1-2 tablespoons of milk and mix until creamy.
  3. Taste and adjust sweetness if needed.
  4. Divide the mousse into serving dishes and refrigerate for at least 30 minutes.
  5. Before serving, top with dark chocolate shavings, fresh berries, or chopped nuts for extra texture and flavor.

Notes

Dairy-Free Option: Use coconut yogurt and almond or oat milk.

Extra Chocolatey: Stir in mini dark chocolate chips or drizzle melted chocolate on top.

Mocha Flavor: Add ½ teaspoon of instant espresso powder.

Nutty Twist: Mix in a spoonful of almond or peanut butter.

High-Protein Boost: Blend in a scoop of chocolate protein powder.

  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 servings
  • Calories: 150 kcal