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Glühwein (Mulled Winter Punch)


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  • Author: Cheryl
  • Total Time: 30 minutes
  • Yield: 5 servings
  • Diet: Vegan

Description

A warm, spiced non-alcoholic punch inspired by traditional German Glühwein, made with dark grape juice, citrus, and cozy spices. Perfect for winter gatherings or a quiet holiday evening at home.


Ingredients

1 bottle dark grape juice (750 ml)

1 orange, sliced (plus more for garnish)

3 cinnamon sticks

5 whole cloves

2 star anise (optional)

3 tablespoons sugar (adjust to taste)

1/4 cup apple juice or pomegranate juice (optional, for extra depth)


Instructions

  1. Pour the grape juice into a medium saucepan and warm gently over low heat without boiling.
  2. Add the sliced orange, cinnamon sticks, cloves, and star anise (if using).
  3. Stir in the sugar and let the mixture heat on low for 20–30 minutes to infuse the flavors.
  4. During the last 5 minutes, stir in the apple or pomegranate juice if desired.
  5. Strain out the spices and orange slices.
  6. Serve hot in mugs or heatproof glasses, garnishing with a slice of orange or a cinnamon stick.

Notes

Store leftovers in the fridge for up to 3 days in a sealed jar or bottle.

Reheat gently over low heat without boiling to preserve flavor.

Customize sweetness by adjusting sugar or using honey/maple syrup.

Add lemon slices or nutmeg for extra citrus or spice.

Can be made in a slow cooker on low heat for 2–3 hours.

  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Drinks
  • Method: Stovetop
  • Cuisine: German

Nutrition

  • Serving Size: 1 cup
  • Calories: 160
  • Sugar: 30g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg