Description

Soft, chewy lemon sugar cookies infused with fresh lemon zest and juice, optionally topped with a bright citrus glaze. Perfect for spring gatherings, afternoon tea, or anytime you want a sweet and zesty treat.

Ingredients

2 3/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon salt

1 cup unsalted butter, softened

1 1/2 cups granulated sugar

1 large egg

1 teaspoon vanilla extract

2 tablespoons fresh lemon juice

1 tablespoon lemon zest

Optional: 1/2 cup powdered sugar (for rolling or glaze)

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Instructions

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, whisk together flour, baking soda, baking powder, and salt.
In a large bowl, beat the butter and granulated sugar until light and fluffy, about 2 minutes.
Mix in the egg, vanilla extract, lemon juice, and lemon zest until smooth and well combined.
Gradually stir the dry ingredients into the wet mixture until a soft dough forms.
Scoop tablespoon-sized portions of dough, optionally roll them in powdered sugar, and place them 2 inches apart on the prepared baking sheet.
Bake for 8–10 minutes, until the edges are set but the centers still look soft.
Let the cookies cool on the baking sheet for 2 minutes, then transfer to a wire rack to cool completely.
Optionally, drizzle cooled cookies with a glaze made from powdered sugar and lemon juice.

Notes

Do not overbake to keep cookies soft and chewy.

Chilling the dough for 30 minutes yields a softer, cake-like texture.

Glaze can be adjusted to your preferred consistency using more or less lemon juice.

Add orange zest for a stronger citrus flavor.

Cookies can be stored in an airtight container for up to 5 days or frozen for up to 2 months.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 145
Sugar: 12g
Sodium: 80mg
Fat: 7g
Saturated Fat: 4.5g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 0.3g
Protein: 1.5g
Cholesterol: 25mg