Description
Soft, chewy vegan chocolate chip cookies that are dairy-free and egg-free, packed with rich vegan chocolate chips and perfect for a delicious plant-based treat.
Ingredients
1 ½ cups all-purpose flour
½ tsp baking soda
¼ tsp salt
½ cup coconut oil (melted) or vegan butter
½ cup brown sugar
¼ cup granulated sugar
¼ cup non-dairy milk (almond, oat, or soy)
1 tbsp vanilla extract
½ cup vegan chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together the flour, baking soda, and salt.
- In another bowl, whisk the melted coconut oil or vegan butter with the brown sugar, granulated sugar, non-dairy milk, and vanilla extract until smooth.
- Gradually mix the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.
- Fold in the vegan chocolate chips gently.
- Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
For variation, add chopped nuts like walnuts or pecans for crunch.
Swap vegan chocolate chips for dairy-free white chocolate or peanut butter chips for different flavors.
Substitute half the all-purpose flour with whole wheat or oat flour for a healthier version.
Store cookies in an airtight container at room temperature for up to 4 days or freeze for up to 2 months.
Reheat frozen cookies in the microwave for about 10 seconds for a fresh-baked feel.
Dough can be refrigerated for up to 24 hours before baking to enhance flavor.
- Prep Time: 10 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
