Name: Chocolate Greek Yogurt Mousse
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup Greek yogurt (full-fat or low-fat); 2 tablespoons unsweetened cocoa powder; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 2 tablespoons milk (dairy or non-dairy, as needed for consistency); Optional toppings: dark chocolate shavings, fresh berries, chopped nuts

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Chocolate Greek Yogurt Mousse a creamy, protein-packed chocolate mousse made with Greek yogurt for a rich yet healthy treat. This dessert is smooth, indulgent, and naturally sweetened, making it perfect for satisfying chocolate cravings without the guilt.

Ingredients

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

1 cup Greek yogurt (full-fat or low-fat)

2 tablespoons unsweetened cocoa powder

2 tablespoons honey or maple syrup

1 teaspoon vanilla extract

¼ teaspoon salt

2 tablespoons milk (dairy or non-dairy, as needed for consistency)

Optional toppings: dark chocolate shavings, fresh berries, chopped nuts

Directions

In a mixing bowl, I whisk together the Greek yogurt, cocoa powder, honey (or maple syrup), vanilla extract, and salt until smooth.

If the mousse is too thick, I add 1-2 tablespoons of milk and mix until I reach a creamy consistency.

I taste the mixture and adjust the sweetness if needed.

I divide the mousse into serving dishes and refrigerate for at least 30 minutes to let the flavors develop.

Before serving, I top it with dark chocolate shavings, fresh berries, or chopped nuts for added texture and flavor.

Servings and Timing

Prep Time: 5 minutes

Chill Time: 30 minutes

Total Time: 35 minutes

Servings: 2

Variations

Dairy-Free Version: I use coconut yogurt and almond or oat milk for a completely dairy-free mousse.

Extra Chocolatey: I mix in a handful of mini dark chocolate chips or drizzle melted chocolate on top.

Mocha Flavor: I add ½ teaspoon of instant espresso powder for a coffee-infused twist.

Nutty Touch: Stirring in a spoonful of almond or peanut butter gives it a rich, nutty flavor.

High-Protein Boost: A scoop of chocolate protein powder blends well with the ingredients for an extra protein-packed dessert.

Storage/Reheating

This mousse stores well in the fridge for up to 3 days in an airtight container. I recommend covering it tightly to prevent it from absorbing any odors. Since it’s a chilled dessert, there’s no need to reheat it—just give it a quick stir before serving if any separation occurs.

FAQs

How can I make this mousse even creamier?

Using full-fat Greek yogurt makes a big difference in texture, but I also find that blending the mixture instead of whisking can create an ultra-smooth consistency.

Can I use a different sweetener?

Yes! I sometimes swap honey or maple syrup for stevia, monk fruit sweetener, or coconut sugar, depending on what I have on hand.

Is this mousse suitable for meal prep?

Absolutely! I make a batch ahead of time and store it in small containers for an easy grab-and-go treat during the week.

Can I freeze this chocolate mousse?

I don’t usually freeze it, as the texture changes slightly when thawed. However, if I want a frozen treat, I pour it into molds and enjoy it as a frozen yogurt-style dessert.

What can I pair with this mousse?

I love serving it with a side of crunchy granola, a drizzle of nut butter, or even a dollop of whipped cream for a more decadent touch.

Conclusion

This chocolate Greek yogurt mousse is proof that a dessert can be both healthy and indulgent. With its creamy texture, rich chocolate flavor, and endless topping possibilities, it’s a perfect guilt-free treat. Whether I’m making it for a quick snack or a post-dinner dessert, I know I’m getting a delicious, protein-packed treat that satisfies my sweet tooth.

Recipe:

Chocolate Greek Yogurt Mousse

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Author: Cheryl
Total Time: 35 minutes
Yield: 2 servings
Diet: Vegetarian

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Description

This Chocolate Greek Yogurt Mousse is a rich, creamy, and protein-packed dessert that satisfies chocolate cravings without the guilt. Made with Greek yogurt, cocoa powder, and natural sweeteners, this healthy chocolate mousse is an easy, no-bake treat perfect for any occasion.