Description
These Pineapple Strawberry Swirled Slushies are bright, fruity, and refreshing with tropical pineapple and sweet strawberry flavors blended into a colorful frozen drink. Perfect for warm days, they are quick to make and naturally sweetened.
Ingredients
2 cups frozen pineapple chunks
1 cup pineapple juice or water
1 tablespoon honey, optional
2 cups frozen strawberries
1 cup strawberry juice or water
1 tablespoon honey, optional
Instructions
- Blend the frozen pineapple chunks with pineapple juice or water and honey, if using, until smooth and thick. Add a little extra liquid only if needed.
- Pour the pineapple slush into a bowl and set aside.
- Rinse the blender, then blend the frozen strawberries with strawberry juice or water and honey, if using, until smooth and thick.
- Spoon the pineapple and strawberry slush into tall glasses in alternating layers.
- Gently swirl the layers with a spoon or straw to create a marbled look.
- Serve immediately while frozen and refreshing.
Notes
Use coconut water instead of juice for a lighter flavor.
Add a squeeze of lime juice for a brighter citrus taste.
Blend in a splash of coconut milk for a creamier texture.
Freeze leftovers in an airtight container and re-blend with a splash of juice or water before serving.
For vegan slushies, replace honey with maple syrup or agave.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 150 kcal
- Sugar: 28 g
- Sodium: 10 mg
- Fat: 1 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 37 g
- Fiber: 4 g
- Protein: 1 g
- Cholesterol: 0 mg
