Description
Strawberry Frosted Lemonade is a sweet, creamy, and refreshing blended drink made with tangy lemon juice, ripe strawberries, and vanilla ice cream. Ready in just 5 minutes, it's the perfect frozen treat for warm days or anytime you want a fruity dessert drink.
Ingredients
1 cup cold water
1/2 cup freshly squeezed lemon juice
1/3 cup white sugar
4 cups vanilla ice cream
1 1/2 cups fresh strawberries, hulled and halved
Instructions
- Add the cold water, freshly squeezed lemon juice, and white sugar to a blender.
- Blend until the sugar has dissolved and the mixture is fully combined.
- Add the vanilla ice cream and prepared strawberries.
- Blend until smooth, creamy, and evenly pink.
- Pour into serving glasses and serve immediately.
- For a thicker drink, blend in an extra scoop of ice cream. For a thinner consistency, add a splash of cold water and blend again.
Notes
Use freshly squeezed lemon juice for the brightest flavor.
Frozen strawberries create a thicker, frostier texture.
Reduce the sugar if the strawberries are especially sweet.
Dairy-free vanilla frozen dessert can be substituted for the ice cream.
Store leftovers in the refrigerator for up to 24 hours and stir or blend before serving.
Freeze leftovers in ice cube trays for easy blended drinks later.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blend
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 220 kcal
- Sugar: 30 g
- Sodium: 90 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 30 mg
