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Beach Peach Lemonade Cocktail

Published: Mar 3, 2026 by Cheryl · This post may contain affiliate links · Leave a Comment

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I love making this Beach Peach Lemonade Cocktail when I want something light, fruity, and incredibly refreshing. The combination of juicy peach, crisp cucumber, and bright lemonade gives me that sun-soaked, beachy vibe in every sip. Whether I am hosting a backyard gathering or simply relaxing on a warm afternoon, this drink always feels like summer in a glass.

Beach Peach Lemonade Cocktail

Ingredients

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

2 oz cucumber juice

1 oz peach syrup

3 oz chilled lemonade

1 oz peach nectar

Fresh peach slices

Lemon slices

Ice cubes

Fresh mint leaves (optional)

Directions

I start by filling a cocktail shaker with ice cubes to make sure the drink gets perfectly chilled.

Next, I pour in the cucumber juice, peach syrup, chilled lemonade, and peach nectar. I secure the lid and shake everything well for about 15 seconds until the mixture is cold and refreshing.

Then I fill a tall glass with fresh ice cubes. I strain the shaken mixture into the prepared glass, making sure the texture stays smooth.

To finish, I garnish with fresh peach slices, a lemon slice, and a few mint leaves when I want an extra pop of freshness. I serve it immediately while it is ice cold.

Servings and timing

Prep Time: 5 minutes

Cooking Time: 0 minutes

Total Time: 5 minutes

Calories: 95 kcal per serving

Servings: 1 serving

Variations

I sometimes add sparkling water for a fizzy twist when I want a little extra sparkle.

If I prefer a slightly tarter flavor, I squeeze in a bit of fresh lemon juice.

For a frozen version, I blend all the ingredients with ice instead of shaking them.

When I want a more intense peach flavor, I muddle fresh peach slices directly in the shaker before adding the liquids.

Storage/Reheating

I like to prepare this drink fresh, but if I need to make it slightly ahead of time, I mix everything except the ice and store it in the refrigerator for up to 24 hours. I stir it well before serving and always pour it over fresh ice.

Since this is a cold beverage, reheating is not necessary. I simply keep it chilled until ready to enjoy.

FAQs

Can I use store-bought cucumber juice?

I can absolutely use store-bought cucumber juice, but I often prefer freshly juiced cucumber for the cleanest, freshest flavor.

Can I make this drink ahead for a party?

Yes, I mix the liquid ingredients in advance and refrigerate them. I wait to add ice and garnishes until just before serving to keep everything crisp.

Is this recipe suitable for kids?

Yes, this is a nonalcoholic drink, so I feel comfortable serving it to kids and adults alike.

Can I substitute peach nectar?

If I do not have peach nectar, I sometimes use blended fresh peaches strained through a fine sieve for a similar texture and taste.

How can I make it less sweet?

When I want to reduce the sweetness, I add extra lemonade or a splash of fresh lemon juice to balance the flavors.

Conclusion

I find this Beach Peach Lemonade Cocktail to be the perfect warm-weather refresher. The juicy peach, cooling cucumber, and bright lemonade come together in a drink that feels both relaxing and vibrant. Whenever I want something simple, beautiful, and bursting with fresh flavor, this is the recipe I turn to again and again.


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Beach Peach Lemonade Cocktail

Beach Peach Lemonade Cocktail


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  • Author: Cheryl
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan
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Description

A light, fruity, and refreshing nonalcoholic drink featuring juicy peach, crisp cucumber, and bright lemonade. Perfect for warm afternoons, brunch gatherings, or a relaxing summer treat.


Ingredients

2 oz cucumber juice

1 oz peach syrup

3 oz chilled lemonade

1 oz peach nectar

Fresh peach slices

Lemon slices

Ice cubes

Fresh mint leaves (optional)


Instructions

  1. Fill a cocktail shaker with ice cubes to chill the drink thoroughly.
  2. Add cucumber juice, peach syrup, chilled lemonade, and peach nectar to the shaker.
  3. Secure the lid and shake well for about 15 seconds until fully chilled.
  4. Fill a tall glass with fresh ice cubes.
  5. Strain the mixture into the prepared glass.
  6. Garnish with fresh peach slices, a lemon slice, and mint leaves if desired. Serve immediately.

Notes

Add sparkling water for a fizzy variation.

Squeeze in fresh lemon juice for a tarter flavor.

Blend all ingredients with ice for a frozen version.

Muddle fresh peach slices in the shaker for a stronger peach flavor.

For make-ahead preparation, mix liquids without ice and refrigerate up to 24 hours. Stir and pour over fresh ice before serving.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 95 kcal
  • Sugar: 20 g
  • Sodium: 15 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg

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Hey there! I’m Cheryl and if there’s one thing I’ve learned, it’s that food has a way of bringing people together.

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