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Peach Lemonade Slush


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  • Author: Cheryl
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

This Peach Lemonade Slush is a frosty, fruity drink with sweet peach flavor and a bright lemonade kick. It is quick to make, refreshing, and perfect for warm days.


Ingredients

3 cups frozen peach slices

1 cup lemonade

1 cup ice

2 tablespoons honey

1 tablespoon fresh lemon juice


Instructions

  1. Add the frozen peach slices, lemonade, ice, honey, and fresh lemon juice to a blender.
  2. Blend until the mixture is smooth, icy, and slushy.
  3. Pour into glasses and serve immediately.

Notes

Use frozen mango or strawberries with the peaches for a mixed-fruit version.

Swap honey for maple syrup or another sweetener if preferred.

Add a splash of coconut milk for a creamier slush.

If using fresh peaches, add extra ice for a thicker texture.

Freeze leftovers in a covered container and re-blend with a splash of lemonade before serving.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blended
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 120 kcal
  • Sugar: 23 g
  • Sodium: 15 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 31 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 0 mg